Server

401 Federal St, Bluefield, WV
Full Time

  • Knowledge of wine is preferred.
  • Knowledge of fine dining elements is preferred.
  • Take food and drink orders from customers accurately and with a positive attitude.
  • Engage with customers in a friendly, professional manner.
  • Knowledge of the menu and daily specials, with the ability to make suggestions.
  • Ensure tables are enjoying their meals and take action to correct any problems.
  • Collect payments from tables.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Help food preparation staff when necessary.
  • A positive attitude and ability to work well under pressure with bussers, cooks, and other staff is necessary.
  • Must have the ability to perform high-quality work while unsupervised.
  • Must be able to handle money accurately and operate a point-of-sale system.

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If you have questions, please contact arringtonsj29@gmail.com