Breakfast Host

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NOW HIRING: Breakfast Host

Chicago Marriott Northwest | Hoffman Estates, Illinois

Position: Breakfast Host
Employment Type: Full-Time / Part-Time
Pay Rate: $14.00–$16.00 per hour
Joining: Immediate
Shift: Morning / Breakfast Shift

Location:
Chicago Marriott Northwest
4800 Hoffman Boulevard, Hoffman Estates, IL 60192

Job Summary

Chicago Marriott Northwest is seeking a friendly, energetic, and customer-focused Breakfast Host to join our food and beverage team. The ideal candidate will help create a welcoming breakfast experience by greeting guests, assisting with seating, maintaining the breakfast area, and ensuring guests receive attentive and courteous service.

The successful candidate should have a positive attitude, excellent communication skills, and the ability to work efficiently in a fast-paced hotel breakfast environment.

Key Responsibilities

1. Guest Reception and Service

  • Welcome guests warmly and professionally as they arrive for breakfast.

  • Greet guests, assist with seating, and provide information about breakfast offerings.

  • Verify guest eligibility for breakfast according to hotel procedures.

  • Answer guest questions and respond to special requests.

  • Maintain a friendly and welcoming atmosphere throughout breakfast service.

2. Breakfast Area Management

  • Prepare and organize the breakfast dining area before service begins.

  • Ensure tables, chairs, counters, and service stations are clean and properly arranged.

  • Monitor the breakfast area and assist guests whenever needed.

  • Clear and reset tables promptly after guests finish dining.

  • Ensure utensils, napkins, plates, and other supplies are readily available.

3. Food and Beverage Assistance

  • Assist with setting up and replenishing breakfast buffet items.

  • Monitor food presentation and buffet availability.

  • Coordinate with kitchen staff to replenish food and beverage items.

  • Maintain cleanliness and organization of buffet stations.

  • Follow proper food handling, storage, and temperature-control procedures.

4. Cleanliness and Sanitation

  • Keep the breakfast area clean, organized, and presentable.

  • Clean and sanitize tables, counters, and service areas.

  • Remove used dishes, trash, and other waste promptly.

  • Follow hotel sanitation, food safety, and hygiene standards.

  • Assist with breakfast area cleanup after service.

5. Teamwork and Operations

  • Coordinate with kitchen, housekeeping, and food and beverage staff.

  • Communicate guest concerns and special requests to the appropriate team members.

  • Follow daily opening, closing, and cleaning checklists.

  • Support the food and beverage team with additional duties as required.

  • Follow company policie

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AI Usage Notice


This employer may use artificial intelligence (“AI”) to assist in evaluating candidates and making hiring decisions. To the extent the employer is using AI, it will be used to consider the candidate’s fitness for a position. The AI used to assist in evaluating candidates and making hiring decisions will review a candidate’s profile for employer-identified characteristics. The employer is not replacing human decision-making with AI and humans will be reviewing and ultimately making decisions relating to a candidate’s application. As a candidate, you acknowledge and consent to the use of AI by employer in this manner.

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