Dishwasher

Dishwasher Job Requirements

• Ability to stand for long periods and perform repetitive tasks
• Ability to lift and carry up to 25–50 lbs, depending on the workplace
• Reliable attendance and punctuality
• Ability to work efficiently in a fast-paced kitchen
• Willingness to work as part of a team
• Ability to follow food-safety and sanitation procedures
• Properly wash, rinse, sanitize, and store dishes, utensils, pots, and pans
• Keep dishwashing and kitchen areas clean and organized
• Dispose of trash and recycling appropriately
• Maintain clean floors and work surfaces
• Follow instructions from cooks, chefs, and management
• Previous restaurant or kitchen experience is helpful but not always required
• Food-handler certification may be required depending on local regulations

We are looking for people to join our team who are

Dependable • Hard-working • Team-oriented • Fast learner • Organized • Positive attitude • Attention to cleanliness • Works well under pressure